Tuesday October 27, 2020 5:30 PM

Tuesday, October 27th, 6 – 9:30 p.m.

During the social hour, the bar will be serving beer, red and white wine, cola and sparkling water. Passed appetizers of meatballs and potato skins will be available during the cocktail hour. 

     Catered by Creekside Grill, the buffet will begin at 6:45 p.m. 

The menu will include Southwestern Salad, BBQ Chicken, Boneless Ribs, Scalloped Potatoes, Carrots, Peas and Corn, and Buttermilk Biscuits. A vegetarian option of Stuffed Portabella Mushroom will be available.
Following dinner Peach Pie a la Mode will be served. Coffee and Tea will be included.  Members wishing wine with dinner or dessert should bring their own bottle of choice! (BYOB)

Country music for dancing and enjoyment will be provided by 100 Pruf.  An up-tempo beat will begin at 7:30 p.m., and at 8 p.m.
Angela Norton will be available for line dancing instruction. Western attire is encouraged. So dig out your cowboy boots, Levis and Stetson hats.

The cost is $35 each for members and $45 for guests.  Club members have priority for the event until the cut-off date.